Mangalitsa Italian Sausage Links (4 Pk)
Product Details
Mangalitsa’s are a heritage breed; our stock comes from Hungary and Austria. They are a ‘lard- type’ pig; on average 65-70% of the carcass is fat, and lean meat is only 30 – 35% of the carcass, compared to over 50% in modern breeds. The meat of the Mangalitsa pig is highly marbled with creamy white fat and is high in omega-3 fatty acids and natural antioxidants. Their lard is considered a delicacy; it is lighter, and melts at a lower temperature, than lard from other pigs, because it contains more unsaturated fat.